Family Style
Below are some menu items for inspiration.
We encourage you to contact us for your custom event proposal based on your needs.
Wedding Celebration Feast
- PRE-CEREMONY SIPS -
Ojai lavender infused lemonade
Hibiscus iced tea
Herb and citrus infused water
- CHEF ATTENDED SEAFOOD STATION -
Lemongrass and ginger scented scallops | fresh basil
Yellow tail ceviche, Serrano chili, cilantro, mint and grapefruit segments | paper thin slices of fish with white soy-yuzu drizzle
East and West Coast raw oysters on the half shell | traditional mignonette, horseradish, lemon
- PASSED HORS D’OEUVRES -
Wild mushroom, caramelized red onions, ricotta cheese and crispy sage flatbread
Grilled squash ribbons and Parma prosciutto skewers | mint vinaigrette
Fried chicken sliders | Seasons’ house sauce, grilled onion, crisp lettuce, tomato
- PRE-SET MEZZE PLATTERS -
Mezze displays pre-set on each guest table | hummus with toasted pinenuts, assorted olives, minted feta, roasted peppers, tapenade, dolmas, grilled traditional and garlic naan
- PLATED SALAD -
Baby gem salad | sliced avocado, cucumber, bacon, spiced chick peas, goat cheese, charred lemon vinaigrette
- FAMILY STYLE DINNER -
Grilled tenderloin of beef | pumpkin seed and cranberry chimichurri
Herb and scallion roasted salmon filet | caper-lemon aïoli
Cauliflower and broccoli tabouli | currants, fine diced cucumber, curly parsley, almonds, lemon vinaigrette
Roasted carrot and shaved radicchio | toasted pistachio, fig-balsamic vinaigrette, carrot top pesto
Lemon crushed potatoes | Italian parsley, extra virgin olive oil
- DESSERT STATION -
Locally made ice cream sundae bar | three gourmet local ice cream flavors with the following toppings: homemade salted caramel sauce, hazelnut chocolate sauce, fresh berries, whipped cream, chocolate covered pretzel bites, chocolate covered frozen banana bites and chopped sweet and salty nuts
- SPECIALTY COCKTAIL -
Spiced poached pear and rosemary cocktail
- LATE NIGHT SNACK -
House-made potato chips | sea salt, black pepper
Italian Family Style Dinner
- STATIONED HORS D’OEUVRES -
Crostini Bar | selection of fresh breads and crostini, kale pistachio dip, artichoke parmesan dip, caramelized onions, crumbled blue cheese, roasted peppers, kumquat marmalade, fresh mozzarella, ricotta, herb goat cheese
- FAMILY STYLE DINNER -
Farmers’ Market tomatoes | fresh mozzarella, basil petals, balsamic glaze
Italian spiced meatballs | homemade marinara sauce, polenta cakes
Chicken piccata | lemon, capers, white wine, herbs
Farmers’ Market seasonal vegetable ratatouille
Wild mushroom ravioli | crisp sage petals, brown butter, shaved Parmigiano-Reggiano
Wood fire grilled bread | olive tapenade
- DESSERT STATIONS -
Individual Tiramisu | layered house-made whipped cream, espresso and lady fingers
Assorted Italian cookies | Pizelles, biscotti, pignoli
Homemade cannoli | citrus cream, toasted pistachios